Affichage des articles dont le libellé est note by note cooking. Afficher tous les articles
Affichage des articles dont le libellé est note by note cooking. Afficher tous les articles
samedi 12 novembre 2022

I am grateful

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Let's begin by saying that I did not get any money from the flavouring industry. In 1994, I created synthetic cooking, now known as &quo...
dimanche 18 septembre 2022

Iberian Ham

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In a recent cooking competition note to note, some candidates included in their dish a preparation that they named "Iberian ham". ...
mardi 21 juin 2022

After lecturing on Note by Note Cooking, I answer to questions

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Here the message to which I am answering :    "I really enjoyed the topics we learned and was fascinated where the direction of food i...
jeudi 14 mai 2020

Note by note cooking: explanations

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If you want to lean more about note by note cooking: An article with an audio interview : https://latest.worldchefs.org/podcast/episode-4...
samedi 3 novembre 2018

More questions, more answers about molecular gastronomy and note by note cooking

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This morning, I should not answer, because indeed the answers are already given, but I found new ways of answering. The questions are in it...
lundi 16 juillet 2018

Many answers about note by note cooking

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Today, a friendly lettre from a friend in Singapore. It begins by "Before you left I mentioned I had some questions to ask you, here th...
vendredi 15 juin 2018

Atelier d'activités pratique note à note / Note by Note activities

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Désolé pour mes amis qui ne parlent pas l'anglais : ce billet nécessitera l'utilisation de Google translate. One word of explanati...
jeudi 31 mai 2018

Questions and answers

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Today, some questions are answered, in view of a trip to Singapore, at then end of June 1. In recent media reports, it was...
vendredi 2 mars 2018

Questions About Note by Note Cooking

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How does note by note cooking work? To say it in one sentence: note by note cooking means making dishes from ingredients that are pure compo...
vendredi 9 février 2018

A propos de cuisine note à note/ About note by note cooking

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Souvent, ce sont des étrangers qui m'interrogent en anglais... et je leur réponds en anglais. Pour une fois, ce seront des francophones ...
jeudi 11 janvier 2018

A very short history of note by note cooking. I tell you (for years) that I will succeed !

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A short history of Note by Note Cooking In the scientific circles, there is a traditional joke : when an innovation is propos...